Automatic translation
To all of you who love good food , you who delight in typical dishes and traditional recipes ... You who love culinary tourism , always in search of the small restaurant to find, the delights district, good addresses of generous pastries and tasty ... don't blush! Gluttony is a formidable sin! The Charente Maritime Guide accompanies you, for sweet or savory getaways.
According to your gourmet desires , offers you articles related to places of catering, restaurants, cafes, tea rooms, culinary creation workshops, producers, markets ... in short everything related to the pleasures of food!
They are a hundred to perpetuate the tradition of white gold on the Ile de Ré, since the 11th century, when the development of the first salt marshes shaped this landscape. Pools of light, ...
Do you like to know where your food comes from? It is quite normal. You want to consume good local products and respect the seasons but you do not have time to browse the farms and farms to get ...
Originally the first forms of life to appear on Earth, algae are the first living beings to have created oxygen 3.8 billion years ago. Traditionally consumed in Asia and particularly in Japan, ...
Moments of conviviality, the end of year celebrations are a wonderful opportunity to reunite family and loved ones to share a festive meal with joy and good humor. Foie gras, smoked salmon, turkey ...
Discover the organic kiwis of Meux in Charente-Maritime, cultivated with passion by Patrice Soulat. This vitamin-rich fruit is best enjoyed in winter and can be bought directly from the farm for ...
On the island of Oléron, there are not only beaches and warm sand... Stroll to meet a flourishing wine activity, here the grapes also enjoy the sun and can be transformed in quality wines. Come ...
Discover the best oyster huts on Île de Ré to savor fresh oysters and other seafood in an authentic setting. An unmissable experience!
our favourite
Bistro Damio
in Saint-Palais-sur-Mer
