La Rochelle
THE ART OF ICE CREAM AT L’ANGÉLYS A Tasting Guided by the Senses SIGHT, TASTE, SMELL: A SENSORY ADVENTURE A ...
La Rochelle
Monvoisin, is a producers restaurant which transforms and promotes local products. New Rochelais “Renaissance” ...
La Rochelle
The passion … the mastery of a traditional know-how … but also a whole family brand in the service of quality ...
La Rochelle
The Enchanted Pod is growing! To prolong the pleasure of tasting our chocolate wonders, the tea room is open at 6 ...
La Rochelle
A HEALTHY CULINARY EXPERIENCE IN THE HEART OF MANGATA A Gourmet Interlude for Lovers of Healthy Pleasures The ...
La Rochelle
Do you know the concept of “Cat Bar” or Neko Cafe? The first was created in Taiwan in 1998 then the concept ...
La Rochelle
After 2 years on his food bike, Choubidou opened his seasonal café-canteen Two streets from the market, Corentin ...
La Rochelle
Théo Chereau, goldsmith in pastry By starting his classes at Christopher Coutanceau, a 3-star restaurant in the ...