Bodega Lous Gouyats Tapas, generous cuisine and a warm atmosphere in Saint-Georges-d'Oléron

Opening hours

Closed

  • Monday Closed
  • Tuesday 10:00 am - 03:00 pm 06:00 pm - 00:30 am
  • Wednesday 09:00 am - 05:00 pm 07:00 pm - 00:30 am
  • Thursday 10:00 am - 03:00 pm 07:00 pm - 10:30 pm
  • Friday 11:00 am - 03:00 pm 06:00 pm - 10:00 pm
  • Saturday 11:00 am - 03:00 pm 06:00 pm - 09:30 pm
  • Sunday 10:00 am - 03:00 pm 06:00 pm - 09:30 pm

Opens Tuesday at 10:00 am

On social networks

Useful information

Province : From island to island/ Île de Ré / Île d'Oléron

Services

  • Cash
  • Credit card accepted
  • Entertainment
  • Open all year round
  • Parking
  • Specialities
  • Terrace
  • English
    • BODEGA LOUS GOUYATS IN SAINT-GEORGES-D'OLÉRON: TAPAS BAR AND RESTAURANT ON THE ÎLE D'OLÉRON

      Discover a friendly address in Saint-Georges-d'Oléron

      Located in Saint-Georges-d'Oléron, in the heart of Île d'Oléron in Charente-Maritime, Bodega Lous Gouyats is a place where conviviality and the pleasure of sharing a good meal take center stage. This restaurant and tapas bar welcomes locals, vacationers, and visitors in a warm atmosphere, perfect for getting together with family, friends, or colleagues.

      Inspired by the traditions of Southwest France, Bodega Lous Gouyats offers generous cuisine prepared with local and seasonal produce. Each dish showcases authentic flavors while allowing room for the creativity of the kitchen team. The establishment is committed to providing an accessible culinary experience, where the quality of the ingredients and the pleasure of sharing are paramount.

      Whether for lunch, dinner or simply a moment enjoying some tapas with a glass of wine, Bodega Lous Gouyats in Saint-Georges-d'Oléron is a popular stop on the Île d'Oléron.


      A cuisine inspired by the Southwest and local produce

      At Bodega Lous Gouyats, the cuisine evolves with the seasons. Dishes are prepared using fresh produce, sourced from local producers and suppliers whenever possible. This approach allows us to offer a vibrant cuisine that adapts to the availability of ingredients and showcases the rich gastronomic heritage of the region.

      The daily menu, prepared fresh each day, changes according to the products available at the market. This approach allows both regular customers and visitors to regularly discover new recipes, always prepared with the same commitment to quality.

      Lovers of traditional cuisine will find inspirations from the Southwest, revisited with simplicity to bring out the natural flavors of the ingredients. The aim is to offer generous cuisine that invites sharing in a relaxed atmosphere.


      Tapas to share in a warm atmosphere

      Bodega Lous Gouyats specializes in tapas. The menu changes seasonally to offer a variety of dishes prepared with fresh ingredients.

      Tapas allow you to create a meal at your own pace, sharing several plates around the table. This convivial approach is perfect for a leisurely aperitif or a full dinner. Traditional recipes sit alongside original creations, offering a variety of culinary discoveries throughout the seasons.

      In a welcoming setting, the tapas bar in Saint-Georges-d'Oléron becomes a meeting place where visitors take the time to enjoy a pleasant moment around homemade specialties.


      A fine selection of wines and drinks

      To complement the dishes and tapas, Bodega Lous Gouyats offers a selection of wines from carefully chosen winemakers. These wines allow you to discover different appellations while showcasing the work of passionate producers.

      The drinks menu complements this offering so that everyone can find an accompaniment suited to their desires, whether it is for lunch, dinner or simply a relaxing moment on the terrace or in the dining room.

      The team remains available to advise visitors on their choices and suggest pairings between the dishes and wines served in the restaurant.


      A restaurant for meals as well as private events

      Bodega Lous Gouyats is not limited to welcoming customers on a daily basis. The establishment also offers the possibility of organizing private events, whether it be family meals, birthdays, reunions with friends or convivial moments to share in a group.

      The team works with organizers to offer a service tailored to everyone's needs. With its warm atmosphere and focus on sharing, the restaurant provides a pleasant setting for celebrating various events throughout the year.

      To facilitate organization, it is recommended to reserve your table or contact the establishment directly to discuss specific needs related to an event.


      A friendly address on the Île d'Oléron

      Located at 10 rue de la Pointe de Chaucre in Saint-Georges-d'Oléron, Bodega Lous Gouyats enjoys an ideal location for a gourmet break while exploring the Île d'Oléron.

      Whether you're just passing through for the day, on holiday, or a local resident, this restaurant in Saint-Georges-d'Oléron invites you to discover carefully prepared cuisine in a simple and welcoming atmosphere. The attention paid to fresh produce, seasonal recipes, and the warm welcome makes this a popular spot to share a good meal in a relaxed setting.


      What is there to discover around Bodega Lous Gouyats within a 30km radius?

      From Bodega Lous Gouyats, numerous discoveries are accessible on the Île d'Oléron. Just a few minutes away, the beaches of Chaucre, Domino, Les Sables Vignier or Boyardville offer opportunities to enjoy the coastline and ocean landscapes.

      Hiking and cycling enthusiasts will appreciate the numerous routes that wind through the island's national forests, marshes, dunes, and typical villages. The cycle paths provide easy access to several remarkable natural sites.

      Nearby, the Chassiron Lighthouse offers a panoramic view of the Atlantic Ocean and is one of the iconic landmarks of Île d'Oléron. The port of La Cotinière, the leading artisanal fishing port in Charente-Maritime, is also worth a visit for its lively atmosphere, fresh fish deliveries, and restaurants.

      Visitors can continue their exploration by visiting Saint-Pierre-d'Oléron, Le Château-d'Oléron, La Brée-les-Bains or Dolus-d'Oléron, each possessing its own identity, heritage and markets.

      Local markets offer the chance to meet small producers, oyster farmers, winemakers, and artisans selling oysters, seafood, vegetables, cheeses, Pineau des Charentes, and regional specialties. These encounters are a delightful complement to a gourmet getaway on the Île d'Oléron, where gastronomy and landscapes can be enjoyed year-round.

  • Français

Traveller Reviews Bodega Lous Gouyats

4.9 sur 5 351 reviews

  • Dja Cko

    5 sur 5 Reviews posted by Dja Cko on 01/08/2026

    Le hasard faisant bien les choses il est largement surpassé par Lous Gouyats !!! Accueil ( pourtant la dernière table du service!) Qualité Saveurs Sourires Prix très raisonnable pour le travail. Un grand MERCI pour ce bon moment.

  • Joerg Stelzer

    5 sur 5 Reviews posted by Joerg Stelzer on 31/07/2026

    High quality and interesting food, super friendly and fast service. We had no reservation but the staff made it possible to have a table for 2

  • Matt Dispain

    4 sur 5 Reviews posted by Matt Dispain on 31/07/2026

Traveller Reviews Bodega Lous Gouyats

5.0 sur 5 63 reviews

Rating summary

  • Food 5.0 / 5
  • Atmosphere 4.9 / 5
  • Service 4.9 / 5
  • Value 5.0 / 5
  • "Absolutely excellent!"

    5 / 5 Reviews posted by Jeremy H on 05/07/2025

    Absolutely excellent food, friendly staff - can't fault it - worth a visit! Mussels we're some of the best I've ever had!

    Read the full review
  • "Une belle expérience"

    5 / 5 Reviews posted by Emilie B (Morbier, France) on 07/08/2026

    Nous avons mangé 2 fois le midi dans ce restaurant. Deux très belles expériences. Un très bon service, de l’humour et des plats très bien préparés , excellents et servis rapidement. Un joli décor...

    Read the full review
  • "Une bodega qui sans se prendre la tête a tous les atouts d'une grande table"

    5 / 5 Reviews posted by Mojito-MJ_31 (Toulouse, France) on 07/08/2026

    En amoureux ou en famille, cette bodega "100 chichis" a tout d'un grand restaurant : du service à la décoration en passant par l'assiette. Le personnel est extrêmement bienveillant (la petite...

    Read the full review

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Bodega Lous Gouyats

Address

10 Rue de la Pointe de Chaucre
17190 Saint-Georges-d'Oléron

GPS coordinates

45° 58'55.76"N, 1° 23'29.07"W

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